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4 recipes · 400 g pack

What to cook with the rest of a pack of pork loin

Pork loin usually comes as a 400 g pack. A dinner for one tends to use about 160 g, which leaves around 240 g behind. All 4 recipes here use it, so put two or three in the same week and the pack gets finished.

Plan a low-waste week
Korean Japchae Glass Noodles with Pork

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